The Problem with Dessert Flavors

Most dessert profiles are:

  • too heavy
  • too artificial
  • too short-lasting

Lemon Cake takes a different approach.

Flavor Breakdown

Top Note:

fresh lemon zest

Core Profile:

soft cake-like sweetness

Finish:

smooth, slightly creamy

Why It Performs

The key is balance:

  • citrus keeps it fresh
  • sweetness stays controlled

iTips System Effect

Because there is no direct heat impact:

  • no burnt sugar notes
  • no overload
  • stable performance from start to finish

Best For

  • After-meal sessions
  • Premium lounge experiences
  • Customers looking for something “different”

Takeaway

Dessert flavors only work when they stay light, clean, and structured.
Lemon Cake delivers exactly that.